The Old Plough in Ashton on Mersey has officially reopened its doors following an extensive £550k refurbishment, as part of a major ongoing investment programme by Salford-based brewer and pub retailer, Hydes.

The transformation of the popular community pub marks the latest phase in Hydes’ multi-million pound investment strategy, which will see substantial refurbishments at venues this year.

Now welcoming customers again, The Old Plough has been given a new lease of life following a comprehensive renovation. The project has delivered a fully redesigned interior featuring new seating, a fresh decor scheme with local character, an expanded and reconfigured bar area, upgraded signage and a revitalised beer garden.

Originally acquired by Hydes in 1911, the Old Plough remains one of the brewery’s most popular sites and a key fixture in the village. The latest investment reflects Hydes’ commitment to continually evolving its estate, both for the benefit of customers and for long-term business growth.

To coincide with the reopening, Hydes is also launching two new promotions, available exclusively at The Old Plough. From 28 July to 29 August, customers can enjoy 50% off kids’ meals Monday to Friday, as well as a new two-course meal offer for two people for £28.95, available Monday to Saturday. Food is served until 9pm Monday to Saturday and until 8pm on Sundays.

Hydes, with its brewery in Media City, Salford, was formed in 1863 and supplies beers to wholesalers, pub companies and other brewers throughout the UK and a pub retailing estate of over 40 pubs across the North West of England and North Wales.